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Staff and Equipment

Permanent Staff

Permanent staff : Includes 4 Hours staff daily, seven days a week

Gardener and housekeepers take care of the swimming pool, the opening and closing of the gardens gate. They are there to look after you.

Available Extra Personnel on request

Available Extra Personne

- Cook - par time or full time (14€/H) - excellent home cooking, menu suggestions, spécialities of the house, shopping service.
- In-house Chef with traditional French table service (lunch or dinner around 60€ per head). Eventualy Cooking Courses.
- Delicattessen and catering service (around 25€ per head) - meal trays for seminars, etc..

Household Linen included

Household linen included

- tablecloths and napkins
- Bedsheets,
pillows and bedding
- monogramed towels
- Swimming pool towels
- Beds made upon your arrival
- Table set upon your arrival
- A welcome to Beauvoir Castle fruit and wine basket.

Equipment

Equipment

- Main Dinning Room and Kitchen : Full service plates and silver cuttelry, cristal glases. 2 Dish washers, 2 fridges, 2 ovens, 1 microwaves, 1 gaz cooker, Full cooking equipment. Sitting for 24 persons on main table or up to 40 on separete small tables.
- Terrace Dining Room and second Kitchen :Table for 6 persons inside or 10 to 16 on outside terrasse with sun umbrellas. As for main kitchen for plates, cuttelry and cooking equipement plus plancha and 1 dish washer. 2 Refrigerators, 2 multifunction electric ovens, gas cooker.
- Linen Rooms : In separate pavillon (washing machine and ironing board and iron ) In the main kitchen (washing machine and dryer). Outside sheltered hanging space.
- Playroom in the pavillon : table tennis, baby foot, television, dvd music, sofas.